Amount of Tocotrienol, delta in Restaurant, Latino, black bean soup

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, black bean soup there is 0 mg of Tocotrienol, delta. Change amount

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Tocotrienol, delta

Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Restaurant, Latino, black bean soup.

Popcorn, microwave, regular (butter) flavor, made with palm oil 1.46 mg
Bread, paratha, whole wheat, commercially prepared, frozen 1.14 mg
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil 1.04 mg
Soup, ramen noodle, beef flavor, dry 1.02 mg
Soup, ramen noodle, any flavor, dry 0.95 mg
Cookies, sugar wafers with creme filling, regular 0.95 mg
Soup, ramen noodle, chicken flavor, dry 0.92 mg
Cookies, chocolate chip, commercially prepared, soft-type 0.69 mg
DENNY'S, golden fried shrimp 0.5 mg
T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded 0.5 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 0.45 mg
Snacks, yucca (cassava) chips, salted 0.42 mg
Fast foods, nachos, with cheese 0.41 mg
Cinnamon buns, frosted (includes honey buns) 0.37 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 0.33 mg
Bread, chapati or roti, plain, commercially prepared 0.32 mg
Crackers, cream, Gamesa Sabrosas 0.32 mg
Cake, pound, commercially prepared, butter (includes fresh and frozen) 0.32 mg
Snacks, pretzels, hard, plain, salted 0.32 mg
Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery 0.28 mg

Restaurant, Latino, black bean soup

Restaurant, Latino, black bean soup is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, black bean soup are listed below.

Water 75.91 g 75.91%
Energy (calorie) 103 kcal
Energy (joule) 430 kJ
Protein 5.1 g 5.1%
Total lipid (fat) 2.57 g 2.57%
Ash 1.63 g 1.63%
Carbohydrate, by difference 14.79 g 14.79%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 0.89 g 0.89%
Sucrose 0.54 g 0.54%
Glucose (dextrose) 0 g
Fructose 0.35 g 0.35%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 7.86 g 7.86%
Calcium, Ca 42 mg 0.04%
Iron, Fe 1.76 mg
Magnesium, Mg 41 mg 0.04%
Phosphorus, P 109 mg 0.11%

Nutrients in Restaurant, Latino, black bean soup